New Year! New You!

For many people, the beginning of a New Year typically signifies change and a chance to make a fresh start. That is why some people make resolutions for themselves and figure, “New Year, New You” and new goals. Having goals gives us the opportunity to strive forward and accomplish things we deem important. For many of us, better health and diet often top the list.
goals

The New Year is a great time to take charge of your health and make changes to your diet. It is also a good opportunity to change up your routine and allow yourself the time to exercise more. Many people today are frustrated with their weight or have health problems related to their diets and are looking for help. In my book, Wholey Cow A Simple Guide To Eating And Living,” I talk about how society today consumes more processed food containing artificial ingredients than real, wholesome foods. Many people don’t know the difference and think “food is just food” and that is a big problem. Many of us are eating the wrong foods, which can cause weight gain and make you sick.
weight gain

Why not start out the year with a life-style change incorporating healthy eating habits? Remember—eating healthy is a choice, which requires a commitment. Following are some things you can do daily to commit to your health.

Ways To Commit To Your Health

  1. Eat Breakfast
    According to many nutrition experts, breakfast is the most important meal of the day. Unfortunately, many people, including children and adults, skip breakfast and jump right in to their day, which is not good for you. After a long night’s sleep, your body requires nutrients to get you going. Eating breakfast helps gives you energy for the day ahead and will help you perform and feel better. While you may feel rushed, there are plenty of foods you can grab quickly to take with you out the door, or make in a minimal amount of time. Breakfast doesn’t have to be hard, or complicated. If you are in a hurry, grab a banana or some other piece of fruit. You can also grab a yogurt, nuts or perhaps a protein bar. If you have some time to spare, why not mix some healthful ingredients together to make a smoothie? You can add protein powder, a handful of spinach or kale, fruit, coconut oil and more. You can also make yourself some eggs, a breakfast sandwich or a breakfast burrito. There are many options to make a healthy breakfast.
    Eat Breakfast
  2. Eat More Fruit And Vegetables
    Eating a healthy diet is the best way to give your body the vitamins and minerals it needs to function properly. Some of the best sources of these nutrients come from fruit and vegetables. Unfortunately, many people do not include enough of them in their diet, especially vegetables. Do yourself a favor and try to include them at every meal. Instead of grabbing a bag of chips to go along with your sandwich, why not grab an apple or banana. If you bring your lunch to work, why not include some healthy vegetables such as carrots, peppers or broccoli to go with your meal? You can also choose to have a side of vegetables with your dinner, instead of fries or bread. Try including fruit and vegetables in your morning meals, as well. Oh—and don’t forget to incorporate fruit and vegetables for a morning, afternoon or evening snack. Try having some carrots, cauliflower and celery with hummus or your favorite dip, or snack on them alone. Apricots, raisins, cherries and grapes also make great healthy snacks. Find your favorites and enjoy their sweet flavor.
    fruit and vegetables
  3. Stay Active
    The morning is a great time to exercise. If you have the time, why not go for a walk, get on your treadmill (if you have one), do some stretches or yoga? You can also jump rope for 10 minutes. There are many possibilities. If you don’t have time to exercise in the morning, make sure you schedule some time in your day for it. Your body was meant to move. Make sure you find ways to stay active. You can go to a gym, lift weights or do kick boxing. You can also get on a stationary bike or get outside to run or go a long walk. If those things don’t interest you, find some other activity that does. There are  many options.
    yoga
  4. Plan Meals
    Many people these days opt for processed foods, go out to eat and eat unhealthy foods on the run. To help avoid these tendencies, try and make more home-cooked meals. The best way to do this is to pre-plan your meals. You can start by making a list of several meals you would like to make for the week. You can write down some of your favorites, or look for some new recipes to try. Why not pull out  your favorite cookbook, or search Pinterest or some other food site. Next you can make a grocery list of any ingredients you don’t already have on hand and then plan a trip to the grocery store. Once you have your groceries, you can prepare some items ahead to make things easier. For example, you can chop vegetables in advance for salads, stir-fries, or snacking. If you are making several recipes with chicken, why not cook them together? You can also cook a few extra chicken breasts to have on hand for salads, a quick stir-fry or some other dish. By planning ahead, you can save yourself time, eat healthier and avoid that usual visit to that local restaurant when you don’t necessarily have items on hand.
    cookbook
  5. Add More Good Fats To Your Diet—
    Fat plays a big part in how a food tastes. Unfortunately, many people are still hooked on low-fat foods, which aren’t all that healthy. Low fat foods tend to have added sugar, chemicals and preservative added to them to make them taste better. It is better to choose foods that contain monounsaturated fats (MUFAS), which are good fats. You can find them in a variety of whole foods including: avocados, nuts, seeds, olives, coconut oil, olive oil, dark chocolate and certain varieties of fish. Make sure you start adding more good fats to your diet to reap their health benefits.
    avocados
  6. Take Time For Yourself—
    Make sure you take some time daily to practice a little self care. We all lead busy lives and can get stressed out from work, running our children around or attending meetings all day. It is easy to get caught up in our daily lives and the needs of others. That is why it is important to take a little time out of your day, just for you. There is nothing wrong with tending to some needs of your own. Make sure you allow yourself time to do a little reading, go shopping, work out, have a pedicure or something else you enjoy.

    reading

Thanks for reading!

Barb

Make Conscious Choices To Eat Healthy During The Holidays

With the holidays upon us, it is hard not to think about eating food and more of it. After all—There’s often more treats at work or the office that are hard to walk by and resist.

Christmas cookies

Holiday parties are popular too, and typically include tempting entrees, appetizers and sweets. There’s also Christmas dinner, with those heavy comfort foods. You know—the turkey, mashed potatoes, gravy, pie and more that make you feel beyond full. Many people end the year celebrating with food, as well. And what’s a New Year’s Eve party without the plates of hors d’oeuvres and sweet drinks? It is no wonder many people find it a challenge to eat well this time of year. The good news is there are ways you can eat healthy by making conscious choices.

Following are a few ideas you can try…

  1. Ask yourself, “Am I really hungry?”
    If you are finding it hard to walk past those Christmas cookies someone brought in to work, without grabbing one, stop for a minute and take a breath. Next, ask yourself, “Am I really hungry?” If you do feel hungry mid-morning or afternoon, try bringing a healthy snack to work you can eat instead. If you are craving something sweet, try eating an apple, banana or some other type of fruit. Better yet— snack on some sweet vegetables, like carrots or bell peppers. If it close to lunch-time, remind yourself you will be taking lunch shortly and don’t need the empty calories from a sugar-coated cookie.
  2. Fill your plate with rainbow colored foods—
    Many parties have a variety of foods and appetizers to choose from. Why not reach for the vegetable plate first? Our eyes are naturally drawn to bright colors, so make sure you grab some bright veggies like carrots, peppers or celery, before trying some other snacks. Vegetables provide many vital nutrients your body needs and craves. Fruit is another healthful option and a good way to increase your daily intake of vitamins. Many fruits also contain fiber, which helps trigger satiety and help you feel full, so go ahead and grab a strawberry or two or some other fibrous fruit that appeals to you.
  3. Make a healthy recipe to share—
    If you need to bring an appetizer to a party, why not search for some healthy recipe you like? There are many appetizers that are easy to make and contain healthful ingredients. By making your own healthy recipe, you can rest assured there will be at least one item you will feel comfortable eating at the party. You also will be doing others a favor, by providing a healthier choice, as well.
  4. Choose healthier sweets—
    If you don’t want to deprive yourself of a few tasty treats during the holidays—don’t. It is OK to indulge from time to time. You might want to try some healthier choices for baking, however. There are many recipes these days, that use healthier ingredients. Try searching Pinterest for some recipes that use coconut flour or almond flour. You can also substitute coconut oil for other unhealthy oils, or substitute coconut palm sugar for regular sugar. Honey is another sweetener that can be a substitute for sugar. You can also look for recipes that use a smaller amount of sugar, or other alternate sweeteners, such as stevia.

Thanks for reading!

Barb

P.S. If you want to learn more about making conscious choices about eating and eating healthy, you may want to check out my book, Wholey Cow A Simple Guide To Eating And Living. You can download a FREE Chapter here.

Fibrous Fruit—Spotlight Health Benefits Of Clementines

In this blog post, I wanted to spotlight the health benefits of clementines.

clementines

Clementines are abundant this time of year and are a popular fruit of the season. It is no wonder grocery stores tend to stock up on these tasty gems. Many stores carry clementines in bulk quantities, especially during the holiday season, which makes them an affordable fruit. A lot of consumers like clementines because they have many health benefits, are sweet to eat and are a low calorie food. Like bananas, clementines are easy to peel, making them an easy option for an on the go snack. Clementines are loaded with a variety of vital nutrients your body needs for health, which is extremely important this time of year, when colds and flu are prevalent. In addition, clementines contain fiber, which aids in digestion and helps promote healthy gut flora (gut microbiome).

grocery store produce section

Some nutrients found in clementines include:

  • Calcium
  • Magnesium
  • Potassium
  • Phosphorous
  • Vitamin C
  • Folate

Clementines have other health benefits too. Since clementines have a significant amount of vitamin C, they help strengthen our immune system, as well as protect our skin from UV radiation. They also help build collagen and help reduce fine lines and wrinkles. Clementines also have antioxidant properties that help prevent cancer and other disease. Folate found in clementines helps promote brain functioning and may help to reduce depression. Additionally, clementines contribute to muscle and bone health.

vitamin C

In my book, Wholey Cow A Simple Guide To Eating And Living, I talk about how eating a healthy diet is the best way to give your body the vitamins and minerals it needs and some of the best sources of these powerful nutrients come from fruit and vegetables. In this season of giving, make sure you gift yourself by eating right. Make sure you reach for clementines and other rainbow colored food to help increase your daily intake of vitamins, fiber and antioxidants.

clementines

Thanks for reading!

Barb

Source:

¹https://www.organicfacts.net/health-benefits/fruit/clementines.html

The Great Grain Debate…

Whole grains have been a central part of the human diet since early
civilization. That’s not surprising, given the fact that they provide a host of beneficial nutrients for your body including, iron, fiber, vitamin E, vitamin B and a number of essential enzymes. Grains also have other benefits that contribute to health as well, including helping to reduce heart disease, stroke, obesity and more. But with all their known benefits, why has there been a great grain debate about them lately?

question

It is true that grains have been around for thousands of years, but today’s grains are much different than grains of the past. In my book, Wholey Cow A Simple Guide To Eating And Living, I talk a little about how today’s grains are different and how some people can tolerate them and others can’t in the chapter titled, Know Thyself. Most grains today bear little resemblance to the grains found in the diet thousands of years ago.¹ Many grains today are genetically modified and are treated with chemicals to help preserve them give them and give them a longer shelf live. It is no small wonder that many people have developed food allergies, sensitivities and problems tolerating gluten as a result of the modifications. Packaged food items, which have become a staple in the diets of many consumers, contain heavily processed grains. Unfortunately, they  don’t have the same benefits for your body, as eating whole grains.

genetically modified

What Are Whole grains?

Whole grains contain all the essential parts and naturally-occurring nutrients of the entire grain seed in their original proportions.²

grains

About Grains

Grains are easy to make and can be prepared in a variety of ways. Grains have a distinct texture and mild flavor. If you want to enhance the flavor, you can easily add herbs, spices, vegetables or fruit to a recipe. Many people enjoy grains as a side dish at lunch or dinner. Others may include grains as part of a healthy breakfast. Try adding fruit, nuts, seeds, greens or avocados to your morning rice, oats or quinoa to make it even healthier for you.

grains

Common Grains

If you are a person who enjoys grains, there are many to choose from.

  • Oats
  • Rice
  • Wheat

Other Grains Available

  • Amaranth
  • Barley
  • Buckwheat
  • Corn
  • Couscous
  • Kamut
  • Millet
  • Quinoa
  • Spelt
  • Teff

There are a number of grains that have gained  popularity recently, such as quinoa and millet, yet they date back to biblical times. If you tolerate grains, why not experiment with other varieties and enjoy their healthful properties? Grains are abundant in supply and can be a healthy addition to the diet for some individuals.

Thanks for reading!

Barb

Sources:
¹Permutter, David. Grain Brain: The Surprising Truth about Wheat, Carbs and Sugar–Your Brain’s Silent Killers. N.p.: n.p., n.d. 62. Print.

²“Definition of a Whole Grain.” Definition of a Whole Grain | The Whole Grains Council, wholegrainscouncil.org/definition-whole-grain.

 

Fibrous Fruit—Spotlight On The Health Benefits Of The Pear

In this blog, I wanted to spotlight the health benefits of the pear.

Pear

Pears are a popular choice for many consumers, especially in the fall when they are abundant. Like the banana and apple, pears are convenient to eat and are quite tasty. They are sweet and have a soft, appealing texture. Pears are loaded with many nutrients that help your body function optimally too.

Some nutrients in pears include:

  • Vitamin C
  • Vitamin K
  • Copper
  • Iron
  • Magnesium
  • Manganese
  • And more

Pears grow on trees that produce a high energy, nutrient dense fruit. While pears do contain some natural sugar, they are one of the lowest calorie fruits available. Pears contain right around 100 calories, making them a popular choice for many people, especially those looking to lose weight. Pears contain a healthy amount of fiber, which is beneficial for the digestion process. The high fiber content, which helps make you feel full, coupled with an assortment of vitamins and minerals, makes the pear a perfect food choice and delicious snack.

pear tree

There are other health benefits of the pear too. Pears are an anti-inflammatory food and can help boost your immune system, which is great, especially for those suffering from arthritis and autoimmune diseases. Pears also help lower blood pressure and cholesterol and are beneficial in the prevention of a number of different forms of cancers. In addition, pears help improve blood circulation and may help build your red blood cell count, making them a good choice for many, especially those dealing with iron deficiency anemia.

Pears come in a variety of shapes, sizes and colors. In fact, there are approximately 3000 different species of pears available world-wide.  Wow—that’s quite an assortment. Some varieties look similar to the apple, where others have more of an elongated look and still others have several color tones, making them unique.

pear varieties

Pears can eaten for breakfast, enjoyed as a snack, or mixed in your favorite smoothie or bowl with other healthy ingredients. There are many possibilities.  Some people enjoy baking with pears too. Pears make a tasty pie, cobbler, crisp, muffins and more.

Make sure you reach for this nutrient dense fruit, while it is in season to enjoy its many health benefits.

Thanks for reading!

Barb

Source:

https://www.organicfacts.net/health-benefits/fruit/pears.html

Jolly, Rajan Singh. “The Nutritional And Health Benefits Of Pears.” HubPages, HubPages, 3 Jan. 2016, hubpages.com/health/The-Nutritional-And-Health-Benefits-Of-Pears.

Recipe: Ginger Chicken Broccoli Stir Fry Delight

In this blog, I wanted to share a recipe for some Ginger Chicken Broccoli Stir Fry Delight, I recently made. I had some chicken, broccoli and mushrooms and a few other fresh vegetables on hand and decided to turn them into a delicious, delightful meal. All it takes is a little meal planning, some healthy ingredients and a little time. It is not hard to eat healthy. Cooking can also be fun, if you give it a chance and play around a bit. I found this recipe on Pinterest, but changed it up a bit, by adding some additional vegetables, including some fresh cherry tomatoes and zucchini slices for some added vitamin C, iron and fiber. I also gave some options to if you wanted to make a few of the ingredients a little healthier. Give it a try if you like.

Ginger Chicken Broccoli Stir Fry Delight

ginger chicken broccoli stir fry delight
ginger chicken broccoli stir fry delight
  • 2 chicken breast, cut into pieces
  • 1-1/2 tablespoons olive oil
  • 2-3 cups (12 -14 oz) fresh broccoli, florets
  • 1 small onion, cubed or sliced
  • 8 ounces button mushrooms, sliced
  • handful of cherry tomatoes sliced
  • 1 small zucchini sliced
  • 1/2 cup chicken broth
  • 1/4 cup water
  • 1/4 cup soy sauce or coconut aminos
  • 2 tablespoons brown sugar or coconut palm sugar
  • 1-1/2 tablespoons grated ginger
  • 3 cloves garlic, grated
  • 1/2 teaspoon red pepper flakes
  • 1-1/2 tablespoons cornstarch
  • 1/4 teaspoon black pepper
  • 1/2 teaspoon sesame oil

Combine the chicken broth, water, soy sauce or coconut aminos, sugar, grated ginger, garlic, red pepper flakes, black pepper, sesame oil, and cornstarch in a medium size glass bowl. Mix together until the cornstarch dissolves and then set aside.

Heat 1 tablespoon of the olive oil in a large frying pan over medium high heat. Add the chicken and cook for several minutes, until crisp. When fully browned, remove the chicken from the pan and place on a plate and set aside.

Add the remaining 1/2 tablespoon of olive oil to the frying pan and add the broccoli, mushrooms, onions and zucchini. Saute the vegetable mix until the broccoli turns bright green and the mushrooms are tender. This will take several minutes. Add the prepared sauce to the vegetables. Top with sliced tomatoes. Stir to coat the vegetables and warm tomatoes. Add the chicken back into the frying pan and stir to coat everything. Serve warm alone or with rice, or use quinoa.

Enjoy!

Barb

P.S. If you are looking for ways to live a healthy life-style and also want to find more good recipes, you might want to check out my new book, Wholey Cow A Simple Guide To Eating And Living. You can grab a FREE chapter here to preview.

5 Protein Breakfast Ideas For Sustained Energy…

Did you know that breakfast is thought to be the most important meal of the day?

breakfast
breakfast

That’s right and is why you should eat breakfast for sustained energy every day! Many nutrition experts agree that after a long night’s sleep your body needs nutrients to fuel your body and help you get your day going. Unfortunately, many people skip breakfast, or opt for something sweet and sugary, such as a donut or breakfast cereal. While eating cereal may be better than eating nothing at all for breakfast, it is a carbohydrate, which your body tends to burn fast and may leave you feeling hungry in a few hours. Many cereals also contain sugar, which causes inflammation in your body. To avoid hunger pains and help keep your energy up, it is important to add protein to your breakfast. Protein stays with you longer and helps give you lasting energy. In fact, according to research published in the International Journal of Obesity, participants who ate a protein-packed breakfast ate 26 percent fewer calories at lunch than those who ate a calorically identical meal with less protein.¹ That’s a good reason to start adding protein to your breakfast. Why not give your body the sustained energy it needs and help prevent over-eating at lunch-time? That sounds like some “Win Win” advise. Following are some breakfast ideas for you.

5 Protein Breakfast Ideas For Sustained Energy:

  1. Breakfast Egg Burrrito
    breakfast burrito
    breakfast burrito

    Eggs are great source of protein and are not only tasty, but good for you. You can add some other healthy ingredients to your eggs too, including black beans to bring your protein intake up even more. You can also add in other vegetables such as peppers, onions or tomatoes to give your body a boost of vitamins and other nutrients to help fuel your body. You can eat your eggs alone, or wrap them up in a corn or flour tortilla for a quick, easy meal.

  2. Peanut butter toast
    peanut butter toast
    peanut butter toast

    Nut butters such as peanut butter and almond butter are a great source of protein. Spread a little of this tasty butter on some whole wheat or sour dough toast. You can also find a gluten-free bread option if you have gluten sensitivities, or spread your peanut butter on apple for another option. Look for healthier versions of peanut butter and other nut butters, as some brands may contain a lot of sugar, or other additives. Make sure you read the food label to know what you are buying.

  3. Yogurt
    yogurt breakfast
    yogurt breakfast

    Many people are a fan of yogurt and enjoy eating it for breakfast. Yogurt typically contains a healthy dose of protein, but may contain sugar and other added ingredients. Look for a Greek version, as a healthier option. Keep in mind that plain yogurt is also better for you than one with added fruit or other flavors. You can add in your own fruit, nuts and seeds to make it healthier and provide more protein, good fat and nutrients.

  4. Breakfast Smoothie
    breakfast smoothie
    breakfast smoothie

    Breakfast smoothies are a popular choice for many people. They are easy to make, good for you and quite tasty. You can use a variety of ingredients including protein powder, nuts, fruit and vegetables. You can also add in a variety of super foods including coconut oil, chia seeds, maca, cacao chips and more. For a simple smoothie, you can try a scoop of vanilla protein powder, banana, handful of spinach, 1 tsp. of coconut oil and some almond or coconut milk. There are many options, so play around and see what appeals to you.

  5. Oatmeal
    oatmeal
    oatmeal

    Eating oatmeal for breakfast is a great way to start your day and will give you a burst of energy and protein. Feel free to add other items to enhance the taste and protein content. You can add apples, blueberries, walnuts, almonds, coconut and more. Play around to find that perfect taste you enjoy.

Thanks for reading!

Barb

P.S. If you would like other breakfast recipes to try and learn more about living a healthy life-style, check out my new book, Wholey Cow A Simple Guide To Eating And Living. Grab a FREE chapter here.

Source:

¹Kelly, Diana. “High-Protein Breakfast Ideas: 8 Easy Options.” Reader’s Digest, www.rd.com/health/wellness/high-protein-breakfast-ideas/.

Tomato Avocado And Cucumber Salad

In this blog, I wanted to share a recipe for some summertime Tomato Avocado And Cucumber Salad I made over the weekend.

tomato-avocado-cucmber-salad
tomato-avocado-cucumber-salad

I had some garden fresh vegetables on hand including tomatoes, onions and cucumbers, so I thought I would add an avocado to the mix and make a healthy summertime salad. The mix proved not only be tasty, but included some healthful vitamins, including vitamin C and K, as well as some other healthful nutrients. It also included some good fat from the avocados, which our body needs.

garden fresh vegetables
garden fresh vegetables

If you have some vegetables available from your garden, or have some on hand from your local farmers market, you might want to give this recipe a try.

Tomato Avocado And Cucumber Salad

1-2 medium avocados, diced
3 medium tomatoes, diced
2 medium cucumbers, peeled and diced
1 small red onion, diced
2 tablespoons fresh cilantro, chopped
2 teaspoons fresh garlic, minced
2 tablespoons lime juice
1/4 cup sunflower seed oil
salt to taste
fresh black pepper to taste

In a large bowl, combine the chopped vegetables.

tomato-avocado-cucumber-chopped vegetables
tomato-avocado-cucumber-chopped vegetables

Add the sunflower oil and salt & pepper to taste. Serve alone, or as a side salad with other items.

Enjoy!

P.S. You can find other healthy recipes in my new book, Wholey Cow A Simple Guide To Eating And Living. Grab a FREE chapter here.

Get Back To The Basics Of Eating With The Weston A. Price Diet…

When it comes to our food consumption habits, it would do us all good to back to the basics of eating. Over the years, we’ve gone astray from eating local farm-fresh produce, seasonal fruits and vegetables, whole farmed grains and pasture raised animals on a consistent basis. Today many of our fruits and vegetables are imported and available all year long. Our society has also grown accustomed to processed foods containing additives and preservatives and tend to eat more of them than real, wholesome foods. These foods often contain sugar and processed oils that are not good for your body and are a big part of the obesity epidemic and many health problems. That is why is important to get back to the basics of eating.

fruit and vegetables
fruit and vegetables

In my new book, Wholey Cow A Simple Guide To Eating And Living, I talk a little about  the Institute of Integrative Nutrition, (IIN) where I studied to become a certified health coach and learned over 100 different dietary theories. While they are all interesting and have value for different people, one theory in particular called the Weston A. Price dietary theory, focuses solely on the importance of getting back to the basics.

Basic foods
Carrots

This dietary theory incorporates a traditional diet based on what our ancestors ate. The organization was founded by Weston Price, DDS, who was a nutrition research pioneer. “Dr. Price’s research demonstrates that humans achieve perfect physical form and perfect health generation after generation only when they consume nutrient-dense whole foods and the vital fat-soluble activators found exclusively in animal fats.”¹ The diet focuses on eating whole, unprocessed foods.

Cow
Farm animal

Some foods in the Weston A. Price Diet include the following:

  • Fresh fruits and vegetables
  • Meat from from pasture-fed animals including beef, lamb, game, and organ meats
  • Pastured Poultry and eggs
  • Wild fish and fish eggs
  • Full-fat milk products
  • Whole grains
  • Nuts and seeds
  • Cod liver oil
  • Traditional oils such as olive oil and sesame oil
  • Fermented fruits and vegetables
  • Home-made stock from bones of pastured animals
  • Traditional sweeteners such as honey, maple syrup, etc.

Some other recommendations of this diet include getting plenty of rest and exercise. Practicing forgiveness and having a positive mindset with consistent positive thoughts is also advised.

Thanks for reading!

Barb

Source:

¹”About the Foundation.” The Weston A. Price Foundation. N.p., n.d. Web. 21 July 2017.

²”What to Know About the Weston A. Price Diet.” Institute for Integrative Nutrition. N.p., n.d. Web. 24 July 2017.

 

Red White And Blue Spiked Berries

With The Fourth of July just around the corner, I thought I would share a recipe for some Red White And Blue Spiked Berries I made the other weekend. Although this dessert is spiked with a little wine, it does include some healthy berries and slivered almonds, which contain protein, good fat and other healthful vitamins and antioxidants. Before I share the recipe however, I thought would share a little story.

Fourth of July
4th of July

I know I just wrote a blog on 5 Simple Ideas To Plan Meals, but I wanted to share an experience I recently had with meal planning. The other weekend, I had my sister and a friend up to the lake. As I was thinking about what we should have for our meals, I thought it might be fun to try some new recipes from a cookbook that my daughter gave me the other year. Although I like to try new recipes from time to time, when I cook I typically wing it and make meals with the food I have on hand, or change recipes up a bit to make them healthier. I thought this particular weekend however, it would be good to practice a little meal planning of my own. Anyway—we picked out 4 recipes from my cookbook, Williams-Sonoma Healthy in a Hurry, to make including the Wine Spiked Berries With Ricotta. We then made a grocery list of the things we needed to buy that I didn’t have on hand and made our way to the store for the rest of the ingredients.

berries
berries

The one day we made 3 recipes from the book and for breakfast the next morning we used the Turkey Arugula Frittata recipe, but we decided to change it up a bit and create a Healthy Breakfast Spinach Tomato Sausage Frittata version instead. It turned out to be delicious. Maybe you saw my blog on that one?

ALT Spinach Tomato & Sausage Frittata
Healthy Breakfast—Spinach Tomato & Sausage Frittata

Anyway—I have to say the weekend, the meal planning and the food, all turned out great. We all helped out with the food prep and had a good time doing it. Oh— and the Wine Spiked Berries, which we added strawberries and almonds to were delightful. Here is the recipe for my version.

Red White And Blue Spiked Berries

Spiked Berries
Spiked Berries
  • 1 large orange
  • 1-1/2 cups dry red wine
  • 1/2 cup plus sugar, plus 2 Tbs. sugar
  • 2 cups mixed strawberries, blueberries and blackberries (You can also use raspberries or another type of berry.)
  • 1 cup ricotta cheese
  • 1 Tbs. Grand Marnier liqueur
  • 1/4 tsp. vanilla extract
  • 1/8 cup slivered almonds

Using a sharp paring knife, cut two 2- to 3-inch strips of zest from the orange. Using  a grater, remove 1 tsp. finely grated zest from another section of the orange. Reserve the orange for another use.

In a small saucepan, combine the wine, the 1/2 cup sugar and the orange zest strips and cook over medium-high heat, stirring constantly, until the sugar dissolves, about 3 minutes. Bring the mixture to a boil, then reduce the heat to medium and simmer until the liquid is reduced to about one-third, (simmer about 10 to 15 minutes). Remove from the heat and let the syrup cool.

Put the berries in a bowl. Remove the zest strips from the syrup and pour over the berries.

In a food processor or mixer, combine the ricotta, Grand Marnier, vanilla, grated orange zest and the 2 Tbs. sugar and mix until smooth. Spoon the berries with some syrup into glasses or small bowls and layer with the ricotta mixture. Top with slivered almonds and serve. Makes 4 servings.

Enjoy and Happy 4th!

Barb

Source:

{“isAjaxComplete_B004SOPF1I”:”0″,”isAjaxInProgress_B004SOPF1I”:”0″} Karen Ansel (Author) › Visit Amazon’s Karen Ansel Page Find All the Books, Read about T. “Healthy in a Hurry (Williams-Sonoma): Simple, Wholesome Recipes for Every Meal of the Day Hardcover – April 3, 2012.” Healthy in a Hurry (Williams-Sonoma): Simple, Wholesome Recipes for Every Meal of the Day: Karen Ansel, Charity Ferreira: 9781616282134: Amazon.com: Books. N.p., n.d. Web. 27 June 2017.